Honey Prawns


1kg Kailis Tempura Prawns
1 tablespoon canola oil
1/3 cup honey
1 tablespoon sesame seeds, toasted
steamed rice, to serve


1. Cook Kailis Tempura Prawns according to directions on pack - either deep fry or oven bake.

2. Combine oil and honey in a frying pan over medium-low heat. Add prawns. Toss until well coated. Spoon onto plates. Sprinkle with sesame seeds. Serve with rice.

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Midwest Foods Dubbo